Create a tasty fall drink that uplifts the spirits and wards off winter chills. Combine equal parts brewed HERBAL CHAI tea with heated apple juice. Herbal Chai tea is caffeine-free and loaded with ginger and cinnamon, which boost the immune system. Enjoy this drink throughout the day. For an after-dinner treat, add 1-2oz brandy per cup.
For more recipes, attend the Cosy Fall Teas workshop on Saturday Oct 5 from 11-11:30 am. This FREE class is loaded with fun, fast, easy fall recipe ideas that take 10 minutes or less to make!