COOKING WITH TEA

Glacial Melt Desserts

Glacial Melt Desserts

An absolutely heavenly quick and easy dessert, Glacial Melts are an instant holiday treat that both kids and adults will love! To make a Glacial Melt all you need is…

Smoky Maple Salad Dressing Recipe

Smoky Maple Salad Dressing Recipe

Lapsang Souchong Tea – Smoky Maple Salad Dressing by Chef Heidi Fink Enchant your guests this holiday season with this uniquely sweet, smokey and savoury salad dressing. Ingredients 2 tsp….

Dessert Wonton Recipe

Dessert Wonton Recipe

Lychee Fruit Tea Dessert Wonton Fruit-filled dessert Wontons are fun & easy to make. Use pre-made wonton wrappers, fill with fruit infused with LYCHEE FRUIT black tea. Dessert Wontons make a delicious…

MATCHA SALAD DRESSING

MATCHA SALAD DRESSING

A delicious dressing for mixed greens and cold noodle salads, or dipping sauce for bread as an appetizer. 1/4 tsp. MATCHA 1/3 cup rice wine vinegar 2/3 cup olive or…

CHEF HEIDI FINK’S HOJI CHA MISO SOUP

CHEF HEIDI FINK’S HOJI CHA MISO SOUP

This healthy, easy to make, delicious soup uses HOJI CHA green tea to flavour the broth. The lovely roasted flavour of Hoji-Cha makes an excellent base for Japanese miso soup. It’s a fall favourite…